The flavor profile of green peppercorns is characterized by a mild pungency, a subtle heat, and a hint of fruity and herbal notes. Because they are milder than their more mature counterparts, green peppercorns are often used in dishes where a gentler pepper flavor is desired. They are particularly popular in French and Thai cuisines.
Green peppercorns can be found in various forms, including fresh, dried, freeze-dried, or preserved in brine. They are a versatile ingredient, used in sauces, marinades, salads, and a variety of dishes to add a peppery kick without overwhelming the other flavors. Green peppercorns can be a great choice for those who enjoy the essence of pepper without the intense heat associated with black or white varieties.
ORGANIC GREEN PEPPERCORNS Whole Pepper Corns Dry High Quality Premium Natural